Lunch and Dinner Catering Menus
Hot Entrees are served in chafing dishes and include a tossed salad with two dressings served on the side.
We require 48 hours notice and a minimum of 10 people per entree.
Pricing varies depending on the quantity of your order.
Please contact Chef Keith Malone for a quote at 713-437-9361.
(Only available with Hot Entrees per side)
||Mini Red Potatoes
|Dinner Rolls & Butter
||Garlic Bread French Bread
(Priced on a serving size of 8 oz per person)
|New Enbland Clam Chowder
Chicken Cordon Bleu
Large fresh chicken breast stuffed with baked ham and provolone cheese, Italian bread and butter served on the side.
Chicken Cutlet Parmesan
Breaded chicken cutlet with tomato sauce and melted mozzarella and parmesan cheese, Italian bread and butter served on the side.
Chicken or Beef Stroganoff
Served with Shiitake mushrooms over rice, Italian bread and butter served on the side.
Fajitas, Chicken or Beef
Grilled strips of chicken, with green and red peppers and onions seasoned with southwestern spices. Served with lettuce and tomato, cheddar and provolone cheese blend. Flour tortillas, sour cream, and salsa and Pico de Gallo. (Guacamole is .50 extra per person)
Grilled Chicken Caesar Salad
Classic Caesar salad topped with grilled chicken strips tomatoes, onions and fresh mushrooms, Italian bread and butter served on the side.
Grilled Bourbon Chicken
Fresh grilled chicken served over rice with a rich creamy bourbon sauce, Italian bread and butter served on the side.
Our Italian specialty! Layers upon layers of meat or vegetarian lasagna, Italian bread and butter served on the side.
Meat Balls and Pasta
Our own meatballs served in tomato sauce with pasta. Italian bread and butter served on the side.
Pulled Pork Barbecue
Served with Kaiser Rolls and coleslaw.
Sausage and Peppers
Grilled Italian sausage links, red and green pepper strips, and grilled onions (with or without tomato sauce), Italian bread and butter served on the side.
Hot Seafood Entrees
Jumbo Lump Crab Cakes
Seasoned lump crab cakes broiled and served two per person with Kaiser Rolls, Cole Slaw and tartar sauce.
Fettuccine Alfredo with Shrimp or Crab Meat
Traditional Alfredo with shrimp or crabmeat, Italian bread and butter served on the side.
Jambalaya (A New Orleans specialty!)
Shrimp, chicken and sausage in a seafood red sauce served over rice, Italian bread and butter served on the side.
Grilled Fish or Blackened with Cream or Butter Sauces
Vegetarian Hot Entrees
Ziti with ricotta cheese and tomato sauce baked with mozzarella and parmesan cheese, Italian bread and butter served on the side.
Breaded Eggplant with tomato sauce and melted mozzarella and parmesan cheese, Italian bread and butter served on the side.
Traditional fresh Fettuccine in a delicious cheese cream sauce, topped with fresh parsley, Italian bread and butter served on the side.
Vegetable Lasagna (Another Italian specialty!)
Layers and layers of vegetables, ricotta and mozzarella cheeses, Italian bread, and butter served on the side.
Lunch Sandwich Packages
(Our most popular business lunch package)
A generous selection of sandwiches carefully prepared on a variety of breads and rolls. Our sandwiches come with leaf lettuce and assorted cheeses. Tray includes a variety of fresh turkey, baked ham, grilled chicken, chicken salad, tuna salad, turkey salad, roast beef, corned beef, pastrami, smoked turkey, Italian cold cuts, and more.
A complimentary potato salad or coleslaw. Should you want to substitute a salad from our catering side salads menu (see below) for the complimentary salad you may do so at an additional charge.
Our popular Sweet Tooth platter of cookies and brownies is a big hit.
A nice variety of assorted chips.
A separate tray containing tomatoes and pickles. Mayo and Dijon mustard served on the side.
Paper products and serving utensils are provided free upon request
Drinks (Add assorted drinks to your order)
Specialty Sandwich Platters
Choose from the following we can design platters just for you
Tortilla Wrap Platter
A great low-carb option. Assorted wraps including spinach and regular tortilla wraps filled with sandwich meats, salads, lettuce, tomato and cheese.
Deluxe Combo Platter
Our best sandwich fixings. Our delicious homemade salads, rolled cold cuts, grilled chicken, turkey, grilled vegetables and more. Attractively arranged and garnished over a bed of leaf lettuce. The salads include chicken salad, tuna salad, and egg salad. Assorted breads, rolls, lettuce, tomatoes, pickles and assorted cheese slices included, served with Mayo and Dijon mustard on the side.
Sandwich Salad Platter
Make your own sandwiches with our delicious homemade salads; attractively arranged and garnished over a bed of leaf lettuce. The salad platter includes chicken salad, tuna, and egg. Assorted breads and rolls on the side. Lettuce, tomatoes, assorted cheese slices, and pickles included, served with Mayo and Dijon mustard on the side.
Rolled Cold Cut Platter
Cold cuts only, including pastrami, roast beef, turkey breast, ham, smoked turkey, Italian cold cuts and more attractively arranged on a platter with assorted cheese slices, tomatoes, lettuce and pickles served separately. Assorted breads and rolls included. Served with Mayo and Dijon mustard.
Strips of grilled chicken, green and red peppers and grilled onions marinated in Southwest seasonings. Served with tortilla wraps with salsa, sour cream and Guacamole on the side. Minimum 10 people.
Grilled Chicken Caesar
Fresh grilled chicken breasts, Caesar dressing, romaine lettuce, tomato and parmesan cheese wrapped in a Spinach, Pesto or Sun Dried Tomato Tortilla.
Ham, roast beef and turkey with cheese served on club rolls with bacon, lettuce and tomato.
Finger Sandwich Platter
A variety of salad and traditional sandwiches on assorted rye, whole wheat, and white mini-rolls. Cold cut sandwiches come with cheese. Two finger sandwiches per person. Minimum 10 people.
Drinks (Add assorted drinks to your order)
Assorted Chips We have several varieties available. Brands include: Frito Lay, and Ms Vickies